Basic Level, is a year training program, for two semesters. Middle Level, is a two-year training program, for four semesters. Upper Level, is a three-year training program, for six semesters.
Cruise Line Programs, is a special one year training program, which emphasizes on cruise line skills and knowledge. The aim is to produce craft level crew due to the high demand of the professionals concerned in international level.
The curriculum to be mastered by students is based on the tourism industrial need that is competency based curriculum, in order to match the high quality demands of the present global situation.
Registration Form | Angkatan 2007 |
| Angkatan 2008 |
Keterangan:
TH: Tata Hidangan
TB: Tata Boga
TG: Tata Graha
KD: Kantor Depan
AM: Akomodasi
AP: Akuntansi Perhotelan
MPH: Manajemen Perhotelan
MTH: Manajemen Tata Hidangan
MTB: Manajemen Tata Boga
MDK: Manajemen Divisi Kamar
WT: Waiter
BT: Bartender
HS: Hotel Steward
CK: Cook
PB: Pastry & Bakery